ITEM: 137084
UPC: 098709134201
Domaine Tollot Beaut
domaine tollot beaut chorey les beaune rouge 2021 750ml
$64.99
Add a personal touch to your gift with up to three lines of engraving. Commemorate a special occasion with a name, date, message, or even a logo! For logos and custom requests email info@melandrose.com before placing your order. Logos require a compatible file format. Some bottles cannot be engraved. Visit our engraving page for more info. ENGRAVING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
Our in-house “glamming” will make your bottle really stand out with a top-to-bottom coat of sparkling glitter! Your choice of color. Additional charges may apply for larger bottles, custom colors, or color gradients. For special requests email info@melandrose.com before ordering. GLAMMING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
A slightly more deeply pitched nose blends hints of earth and plum in with the fresh red berry aromas. There is again good richness and vibrancy to the utterly delicious medium weight flavors that are inviting and refreshing on the acidity red bonbon-suffused finish.
-- Allen Meadows, Burghound.com, 2023
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This Domaine was created at the end of the 19th century and initially it only had vines in the commune of Chorey. Today, cousins Nathalie, Jean-Paul and Olivier look after 24 hectares of vineyards in the villages of Chorey, Beaune, Savigny and Aloxe-Corton. They believe that wine is a living substance, which is conceived and shared from birth to tasting, and they aim to offer the wine drinker unique sensations, precise aromas and refined pleasure which they achieve through great determination and unremitting attention to detail. As with most top domaines, the work in the vineyards is of the greatest importance, no fertilizers are used in an attempt to limit the vigor of the vines and a green harvest is done in the summer to help promote healthy grapes that will deliver balanced, subtle and complex aromas. After being hand harvested, the grapes are treated in the vat house to a mix of traditional methods (destalking and manual punching down of the caps) and modern techniques (pneumatic presses and temperature controlled fermentations). The wines are matured in a mix of new and used French oak casks for 16 to 18 months and are bottled at the Domaine under the best technical conditions possible.
750ML