ITEM: 133577
UPC: 767749002060
D`arnberg
d'arenberg the dead arm shiraz `14 750ml
$59.99
![Engraving Service](https://www.melandrose.com/prodimages/2-DEFAULT-l.jpg)
Add a personal touch to your gift with up to three lines of engraving. Commemorate a special occasion with a name, date, message, or even a logo! For logos and custom requests email info@melandrose.com before placing your order. Logos require a compatible file format. Some bottles cannot be engraved. Visit our engraving page for more info. ENGRAVING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
![Glam Service](https://www.melandrose.com/prodimages/1-DEFAULT-l.jpg)
Our in-house “glamming” will make your bottle really stand out with a top-to-bottom coat of sparkling glitter! Your choice of color. Additional charges may apply for larger bottles, custom colors, or color gradients. For special requests email info@melandrose.com before ordering. GLAMMING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
100% McLaren Vale Shiraz
The Name:
Dead Arm is a vine disease caused by the fungus Eutypa Lata that randomly affects vineyards all over the world. Often affected vines are severely pruned or replanted. One half, or an 'arm' of the vine slowly becomes reduced to dead wood. That side may be lifeless and brittle, but the grapes on the other side, while low yielding, display amazing intensity.
This is one of the more pure fruited versions of this iconic wine that we haveseen in recent times. Highly aromatic in theearly stages of its life, the nose is dominated by an array of perfectly ripe berry fruits and spicy notes. The dark, earthy and savoury characters that we are well accustomed to, whilst present, seem to be taking a backseat. Nonetheless, they play an integral role in adding depth and complexity here. The palate is similarly positioned, showing almost restrained fruit weight but great depth of flavour and wonderful brightness. What hasn't changed is that line of fine, lively tannins that present themselves early and drive the wine from start to finish, drawing fruit flavour along with them.
ACIDITY: 7.4y
pH: 3.48
ABV: 14.4%