ITEM: 91593
UPC: 813742010011
Koloa
koloa kaua'i gold rum 750ml
$39.99
Add a personal touch to your gift with up to three lines of engraving. Commemorate a special occasion with a name, date, message, or even a logo! For logos and custom requests email info@melandrose.com before placing your order. Logos require a compatible file format. Some bottles cannot be engraved. Visit our engraving page for more info. ENGRAVING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
Our in-house “glamming” will make your bottle really stand out with a top-to-bottom coat of sparkling glitter! Your choice of color. Additional charges may apply for larger bottles, custom colors, or color gradients. For special requests email info@melandrose.com before ordering. GLAMMING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
Koloa Gold Rum is made from pure cane sugar, distilled in an impressive vintage 1,210 gallon, steam-powered copper pot still and cut with filtered water from the ancient Mount Wai'ale'ale.
The rum is distilled 2 times at 160 – 180 ABV.
750ml Bottle
COCKTAIL RECIPE
Hawaiian Mule
2 oz - Koloa Gold Rum
2 tbsp - Roasted Pineapple, Diced
1 oz - Kalamansi Juice
1 oz - Ginger Beer
3-4 Mint Leaves, Chopped
1. Slap fresh mint to stimulate and release the fresh fragrance.
2. Add to the bottom of the glass and gently muddle. Be sure not to over-muddle, you may bruise this delicate herb which causes bitterness.
3. Add crushed ice, Koloa Gold Rum, Ginger Beer, and Kalamansi Juice.
5. Stir in cubes of roasted pineapple and garnish with a roasted pineapple wedge.
EXPERIENCE
BODY & COLORA vibrant, golden hued rum with a deep viscosity on the glass. Shimmering, light golden legs run slowly and deliberately down the inside of the glass.
AROMAStarts off a rich caramel with wafts of butter toffee, light hints of amaretto and freshly roasted macadamia nuts.
TASTEA soft, candy-like gold rum that presents itself boldly with no pretenses other than being a good-tasting gold rum with an upfront caramel flavor.
FINISHReminiscent of vanilla, light macadamia nut brittle and toasted almond.
