COPPOLA PAVILION DIAMOND CHARDONNAY '18
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If you desire a quantity greater than what is available from our current inventory, please email or call us, as we may be able to quickly obtain more: 323-655-5557 or info@melandrose.com.
If you desire a quantity greater than what is available from our current inventory, please email or call us, as we may be able to quickly obtain more: 323-655-5557 or info@melandrose.com.

Item #: | 136167 |
Our Price: | $19.99 |
Quantity: |
COPPOLA WINERY PAVILION DIAMOND CHARDONNAY 2018
WINEMAKER'S NOTES
This wine is a transparent light yellow color. It begins on the palate with a delicate infusion of winter fruits, followed by peach and finally, crushed stones aromas. The oak is present but subtle with a character of toasted bread and grilled almond. It's ample and fleshy body shares a layered structure that leads to a persistent and lingering finish. It's a lively wine to be both enjoyed now and saved for later.
Pavilion still stands apart from Diamond Collection Gold Label Chardonnay because it's sourced from a different appellation and treated to a unique oak regimen that uses a variety of toast profiles.
TASTING PROFILE
Scents of: Crushed stone, winter fruits
Flavors of: Toasted bread, grilled almond, vanilla, peach
Blend: 100% Chardonnay
Aging: 9 months French Oak
Appellation: 60% Santa Barbara, 40% Sonoma County
750ml bottle
WINEMAKER'S NOTES
This wine is a transparent light yellow color. It begins on the palate with a delicate infusion of winter fruits, followed by peach and finally, crushed stones aromas. The oak is present but subtle with a character of toasted bread and grilled almond. It's ample and fleshy body shares a layered structure that leads to a persistent and lingering finish. It's a lively wine to be both enjoyed now and saved for later.
Pavilion still stands apart from Diamond Collection Gold Label Chardonnay because it's sourced from a different appellation and treated to a unique oak regimen that uses a variety of toast profiles.
TASTING PROFILE
Scents of: Crushed stone, winter fruits
Flavors of: Toasted bread, grilled almond, vanilla, peach
Blend: 100% Chardonnay
Aging: 9 months French Oak
Appellation: 60% Santa Barbara, 40% Sonoma County
750ml bottle
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