Flor Del Desierto
flor del desierto sotol
Add a personal touch to your gift with up to three lines of engraving. Commemorate a special occasion with a name, date, message, or even a logo! For logos and custom requests email firstname.lastname@example.org before placing your order. Logos require a compatible file format. Some bottles cannot be engraved. Visit our engraving page for more info. ENGRAVING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
Our in-house “glamming” will make your bottle really stand out with a top-to-bottom coat of sparkling glitter! Your choice of color. Additional charges may apply for larger bottles, custom colors, or color gradients. For special requests email email@example.com before ordering. GLAMMING TYPICALLY ADDS 4-5 DAYS TO ORDER PROCESSING TIME.
Flor Del Desierto is a collection of sotol made by different producers, regions, and varietals of wild harvested sotol plants from state of Chihuahua. Flor Del Desierto was started by a small group of friends after one of them, Flor, won a baking competition, using sotol as the special ingredient.
ORIGIN: Coyame del Sotol, Chihuahua, Mexico
VARIETY: 100% Wild Harvested Dasylirion Leiophyllum (Sereque)
AGE: 18 - 22 yrs required prior to harvest
OVEN: Roasted in a shallow Willow & Oak pit oven
GRINDING: 1st stage by axe 2nd stage by knife
FERMENTATION: 5 - 7 days in Pine wood tanks
DISTILLATION: Double Distilled in Traditional Copper Stills
MASTER SOTELIER: Don Gerardo Ruelas