An all natural grape spirit composed of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months, slowly distilled with the crystal-clear water from the Andes Mountains, resulting in a transparent spirit with delicate bouquet in a decanter reproduction of an actual Moai to the hips, with arms and a black topknot cap.
This decanter is the bottle Pisco Capel liqueur comes in, and is from Chile, which owns Rapa Nui (Easter Island). The bottle is a fairly faithful reproduction of an actual Moai, rendered all the way down to the hips, including arms, and a black topknot cap.
You Never Can Tell
- 1.5 oz Pisco Capel Reservado
- 1 oz fresh blood orange juice
- 1/2 oz fresh lemon juice
- 1/2 an egg white
- 2 drops orange bitters
- Garnish with scented geranium flower
Dry shake all ingredients first to start emulsifying the egg white. Add ice and continue shaking for 10 seconds. Strain into small cocktail glass and then place flower in center of froth.
Please note that due to the delicacy of the bottle we can not guarantee the shipment once it leaves our facility and by purchasing this item online you are assuming responsibility for the shipment.
In order to ensure the highest possible quality Standard Shipping is Express shipment on 3 Day, 2 Day or Next Day Delivery.1 oz simple syrup
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